Dinner ___________ 5pm – 8pm
Salads
Fresh Greens toasted pumpkin seeds & fresh grated carrot, your choice of balsamic or lemon thyme vinaigrette $10
Caesar Salad house made dressing with anchovy, parmesan & croutons $10
Caprese Natural Pasture’s buffalo mozzarella with vine ripened tomatoes, basil, olive oil & balsamic reduction $13
Appetizers
Salt Spring Mussels in a broth of white wine, shallots, fresh herbs & cherry tomatoes $15
Salt Spring Cheese Plate a selection of local cheese served with fresh fruit, house made preserves, & pickled zucchini $16
Fried Calamari with cucumber & tzatziki $12
Pan Fried Saganaki Cheese flambéed with ouzo served atop select roast vegetables $11
Beef Carpaccio thinly sliced beef tenderloin with shaved parmesan, capers, lemon & your choice of extra virgin olive oil or white truffle infused olive oil $15
Chili & Lime Prawns sweet, tart, spicy & addictive! $14
Fresh Dungeness Crab Cake with wasabi & lime aioli $15
Deli Plate prosciutto, genoa & calabrese salamis served with mixed olives, sun dried tomato tapenade, pimentos, & select cheese $14
Entrée
Fraser Valley Duck Confit with Pasta Del Vecchio pear and gorgonzola ravioli & braised local greens $27
AAA Alberta Beef Tenderloin with port wine demi-glace 8oz $32 / 4oz $28 add Moonstruck’s Beddis Blue cheese & caramelized onion $5
Shellfish Hotpot with SSI mussels, scallops, clams, prawns and vegetables in a hot & sour broth $26
Marinated Flank Steak with pommes frites, truffle aioli & port wine demi-glace $21
Fresh Red Snapper with lemon & caper gastrique and white bean cassoulet $20
Fresh Steelhead with maple & bourbon glaze, french lentils & sautéed local braising greens $22
Dungeness Crab in the shell with garlic butter and a fresh green side salad whole crab $38 ½ crab $28
Pastas are served with parmesan cheese & garlic bread. Your choice of penne, spaghetti or rice pasta.
Tomato slow cooked & rich $13
Rose our tomato sauce and cream $14
Puttanesca anchovy, capers, black olive, tomato & roasted garlic $16
Alfredo cream, garlic & parmesan cheese $16
Fresh House Made Ravioli with roasted yam & SSI chevre with mushroom duxelle $18
Pesto local organic basil, pine nuts, garlic, parmesan & olive oil $16
Pacific Clams white wine, shallots, garlic, fresh herbs & smoked pork belly on spaghetti $23
Carbonara cream, white wine, prosciutto, egg & parmesan $17
Bolognese beef, smoked pork belly, mushrooms, herbs & cream $18
Roma warmed pasta tossed with pine nuts, pumpkin seeds, sun-dried tomato, fresh herbs, olives, capers, roasted garlic & olive oil $16
Seafood Dill Alfredo prawns and scallops in a creamy dill alfredo sauce $21
Beef Stroganoff tender beef, mushrooms, brandy & cream on egg noodles $23
Vegetarian Lasagna with spinach, chard & ricotta $14
Add to your meal: Prawns $6 Chicken Breast $5 Meatballs $5. side Green salad $5 side Caesar salad $5
Twitter Updates
- RT @jianghomeshi: Work it! RT @markghanime Seaplane tix agent on Saltspring: "Hey, are u Jian Ghomeshi?" Me: Will u comp my ticket if I ... 7 months ago
- RT @AmyGeddes: The happiest people are those who have stopped chasing happiness and instead search for meaningfulness http://t.co/q1hfo8va 7 months ago
- RT @Hastings_House: Hastings House Hotel is open year round for rooms including breakfast and afternoon tea, check http://www.hastingshouse.com ... 7 months ago




